I’m no newb to matcha. While Poosh feeds and enables my addiction—er, love—matcha and I have been together for a long while. I’ve been through many iterations of matcha lattes throughout the seasons, always perfecting the creaminess, the nutrient profile, and just generally mixing things up.
This latest version is my new go-to for some major immune and longevity benefits, but I’ve just learned that it’s ideal for photo-aging prevention as well. The magical additions? Astragalus and moringa.
I recently read the book Healing Adaptogens by Tero Isokauppila and Danielle Ryan Broida, which details adaptogenic properties with such clarity that it immediately removes the sense of overwhelm and empowers me to feel like my own little herbalist.
Astragalus extract contains a compound called TA-65 that is not only a supercharged immune booster, but also helps protect cells from DNA damage for a literal anti-aging effect.
Moringa contains an insane amount of antioxidants, carotenoids, essential amino acids, vitamins, and minerals, which support basically every function in our body. And its high levels of vitamin A help our skin glow.
Follow my recipe below for your next-level healthy matcha latte:
Show us how you recreate (or modify) this delicious recipe and use hashtag #pooshpalate for a chance to be featured on our social.
