Mmmm, the smell that lingers throughout the house when you open the oven to perfect banana bread—it’s like no other. We’ve already shared Kourt’s OG banana bread recipe, but like any baking staple, everything deserves a little update. Enter her most recent recipe for the comforting treat she serves in her home, which has a new key ingredient addition.
Bake with caution though because one bite of this moist deliciousness, and you might be hooked. Read on to learn the items needed and step-by-step instructions.
Kourt’s New Gluten-Free Banana Bread Recipe
Dietary Info:Vegan, Gluten-Free
Serving Size:1 loaf
Prep Time:5-10 min
Cook Time:20 min
Total Time:30 min
1 1/2 cups almond flour
1 teaspoon baking soda
Pinch of salt
1 tablespoon Earth Balance butter
1/2 cup vegan dark chocolate chips
1/2 cup apple sauce
1. Mix all the ingredients well with a fork.
2. Put the dough into a baking dish.
3. Bake at 325° F for 20 minutes.
Up next, shop the newest items from the Poosh Shop here.