It’s no secret that avocados are a key ingredient in making healthy dishes. The fat-filled ingredient offers nearly 20 vitamins and minerals. Today we’re adding to your list of green meals and sharing one of Kourt’s favorite breakfast options: her go-to avocado smoothie. Since avocados are high in fat, it’s best to eat the fruit in the morning so your body can burn the calories throughout the day. Kourt recently updated her recipe by swapping honey for dates. This tweak still adds a bit of sweetness and provides an additional source of fiber. Scroll down for the simple recipe. Avocado SmoothieBreakfastOrganic15 min.5 min.10 min.Ingredients: 1 organic avocado, pitted and peeled 1 cup organic plant-based milk (Kourt alternates non-dairy options, right now she’s using cashew milk) 1 scoop of plant-based protein powder 1/4 teaspoon of MCT oil 2 dates (or 2 tsp Manuka honey, right now Kourt is using dates) 1 teaspoon maca powder 1 scoop of Wild Greens Supreme 1 servingInstructions:Combine all ingredients in a blender. Blend until smooth. Shop our daily supplements collection:Show us how you recreate (or modify) this delicious recipe and use hashtag #pooshpalate for a chance to be featured on our social.
